Pistachio Cake, Salted Palm Jaggery Caramel Almond Cake and Matcha & Fig Truffles

Pistachio Cake (150g) is made with pistachios, almonds, organic khandsari sugar and cold pressed oil.
Is a lovely subtle sponge cake.

Salted Palm Jaggery Caramel Almond Cake (170g) is made with almonds, organic jaggery and cold pressed oil.
Topped with salted palm jaggery caramel.

Matcha & Fig Truffles (6pc | 120g) are made with almonds, cashews, ceremonial grade matcha, figs and medjool dates.